21.01.2011
At Faculty of Food and Biochemical Technology of Institute of Chemical Technology Prague was written in 2006 the analysis by the leader of Dairy and Fat Technology - Doc. Ing. Vladimír Filip Csc., it is about the two types of cannabis oil and that it is extracted of the same seed-lot of cannabis seeds but in different ways. Analysis was focused on content of free fatty acids (fFA), substances of unsaponifiable share (US), dyes (carotenoids and chlorophyll) and phospholipides and also on determination of oxidation stability of both oil types.Doc.Ing. Filip in the analysis says: "Any oil type is virtually not different from each other in content of free fatty acids (within analytic mistakes) which confims the fact that it is the oil extracted form one seed-lot and it analogously confirms also the content of sterols in sterol fraction."